Patuleia to [email protected] • 1 year agoReal meat vs Beyond meatlemmy.worldmessage-square213fedilinkarrow-up1465file-text
arrow-up1389imageReal meat vs Beyond meatlemmy.worldPatuleia to [email protected] • 1 year agomessage-square213fedilinkfile-text
minus-squareFlying SquidlinkfedilinkEnglish5•1 year agoI’ve only had the Impossible Whopper, but I thought it was way too salty. Is it like that when you buy it in the store too?
minus-square@[email protected]linkfedilinkEnglish8•1 year agoNo they add extra salt to the whopper I too did not really enjoy the whopper
minus-square@[email protected]linkfedilinkEnglish1•1 year agoImpossible burger is usually more salty than beef even before cooking. Not enough to be salty tasting, but if you’re trying to eat a low sodium diet they have a fair bit more than real beef.
minus-square@[email protected]linkfedilinkEnglish2•edit-21 year agoThe impossible whoppers are too thin and dry. Store ones are more like a normal 1/4 patty I always put only pepper on my burgers so I didn’t notice
I’ve only had the Impossible Whopper, but I thought it was way too salty. Is it like that when you buy it in the store too?
No they add extra salt to the whopper I too did not really enjoy the whopper
Good to know. Thanks.
Impossible burger is usually more salty than beef even before cooking. Not enough to be salty tasting, but if you’re trying to eat a low sodium diet they have a fair bit more than real beef.
The impossible whoppers are too thin and dry. Store ones are more like a normal 1/4 patty
I always put only pepper on my burgers so I didn’t notice