• @[email protected]
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    21 year ago

    often toasting the outside more than the inside

    So, unless I’m mistaking your meaning that’s where I’d flip each bagel half 180 degrees before putting it in the toaster so the inside half faces the “more toasty” side of the toaster’s heating elements…unless I’m completely misunderstanding you?

    • @[email protected]
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      11 year ago

      flip…180 degrees

      I tried that as well, but it didn’t work, I think the bagels were too thick to have it work properly. It just comes down to bad design, imho.