• Rob Bos
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      2511 months ago

      Oh no I accidentally added too much sugar to my homebrew oh nooooo

      2.5% geez. I’m not sure my kombucha doesn’t have that much ABV.

    • Karyoplasma
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      11 months ago

      Meanwhile in Germany, you were allowed to distill your own schnapps at home but only “in small amounts”. Small amounts meant less than 450 liters per year per person in the household, yes children counted.

      Since 2018, you are not allowed to do that anymore tho, but there are distilleries that accept your home-grown fruit and distill schnapps for you.

    • Bob
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      211 months ago

      I have to say though, having visited Reykjavík, the beer is delicious, presumably because the water’s so nice.

    • @[email protected]
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      111 months ago

      Norway and Sweden are like that too. Something about the long, dark winters that makes alcoholism spiral out of control unless they clamp down on it.