Lets say a 7.5 oz rectangularish container. What would be the best fry to appear to give people a lot of fry but actually giving them the least? Are there any container shapes that can help optimize this skimping?

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    21 year ago

    Invest in an air fryer. These are used to fry foods while also inserting air, puffing up the surface volume of the food and making it appear bigger.