A visitor from the U.S. got more than they asked for at a Toronto hotel restaurant when they ordered a cheeseburger on Monday night that was served with a waiver on the side.

  • @[email protected]
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    5010 months ago

    Here in BC, anything but well done burgers are illegal in restaurants. We have steak tartar, but you need to cut the exterior layer of meat away and grind it right before serving. You might get away with doing the same for burgers, but no one does it that I know of.

      • @[email protected]
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        510 months ago

        At one point Vera’s burgers would because they sourced their own beef, but im not sure if that survived them expanding 10+years ago. They did start north shore so maybe it was Vera’s