Today I made crêpes for breakfast like I usually do…
And I tried some smooth peanut butter inside one of them. It doesn’t taste horrible, but after a bit of eating it, I felt like I was in the 3rd circle of hell.
I asked my mother and my grandma for an opinion, and they too agreed.
Why do Americans torture themselves like this?
I love peanut butter, especially the plain 'ol natural stuff, but I’d never put it on crêpes, unless it was peanut butter that had a little bit of sugar in it or something.