Edit: I decided to throw it out and order a new stainless steel one that’s all one piece. Thanks for the help!

  • astraeus
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    89 months ago

    Modern non-stick is great, but you have to get the right ones. The cheap non-stick is terrible, stuff like Calphalon is great. You spend a bit more, but it makes cooking and cleaning so much easier.

      • @[email protected]
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        29 months ago

        Thanks for the summary image and link to a new channel to check out! I love that the video just immediately jumped into topic without any fluff or calls to action at all. Likely going to try my luck with a Granitestone griddle to replace an ancient one with some gouges around the edges that’s probably giving me hyper-cancer.

        • @[email protected]
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          38 months ago

          For real. Project Farms videos are freaking cool.

          He tests everything as scientifically as he reasonably can, pretty thoroughly in my experience, and he buys it all out of pocket so he’s not influenced by sponsors