@[email protected] to [email protected] • 10 months agoI enjoy the process too muchlemmy.worldmessage-square39fedilinkarrow-up1216
arrow-up1216imageI enjoy the process too muchlemmy.world@[email protected] to [email protected] • 10 months agomessage-square39fedilink
minus-square@[email protected]linkfedilink1•9 months agoI’ve recently made it even better: pour milk into french press and leave it on/near the stove while making coffee, when you’re done making the coffee, take that french and churn the milk with the press pour into coffee and you’ve got an almost cappuccino
I’ve recently made it even better: