@[email protected] to Unpopular [email protected] • edit-29 months ago[GENERAL] Buttering bread with the back of a spoon is easier and better than doing it with a knifemessage-square55fedilinkarrow-up1105file-text
arrow-up1105message-square[GENERAL] Buttering bread with the back of a spoon is easier and better than doing it with a knife@[email protected] to Unpopular [email protected] • edit-29 months agomessage-square55fedilinkfile-text
minus-square@[email protected]linkfedilink6•edit-29 months agoThe correct, superior truth is as follows: the shape of the buttering thing (spoon, knife, etc) should match the shape of the buttered thing (bread, toast, erc). Flat shapes for flat surfaces, curved shapes for curved surfaces.
The correct, superior truth is as follows: the shape of the buttering thing (spoon, knife, etc) should match the shape of the buttered thing (bread, toast, erc). Flat shapes for flat surfaces, curved shapes for curved surfaces.