@[email protected] to [email protected] • 6 months agoAnon buys an air fryersh.itjust.worksmessage-square231fedilinkarrow-up1822
arrow-up1822imageAnon buys an air fryersh.itjust.works@[email protected] to [email protected] • 6 months agomessage-square231fedilink
minus-square@[email protected]linkfedilink12•6 months agoI make knives so it’s the best thing for it. Small footprint, ease of use, and not a huge energy drain. Though, I don’t cook food in the one I use for knives.
minus-squareNorgurlinkfedilink8•6 months agoYou should make burgers in that thing and sell them as healthy because of the “extra iron content” "
minus-squareDojanlinkfedilinkEnglish1•6 months agoThat’s hella cool! What kind of knives do you make?
minus-square@[email protected]linkfedilink2•6 months agoMostly “bushcraft” knives. So they are fixed blade and full tang. Nothing special. I honestly end up modifying knives I’ve gotten a hold of more than anything. Have one of those Ferrari chef knives I’ve modified for my own personal use.
I make knives so it’s the best thing for it. Small footprint, ease of use, and not a huge energy drain.
Though, I don’t cook food in the one I use for knives.
You should make burgers in that thing and sell them as healthy because of the “extra iron content” "
With metal filing sprinkles!
Where else would you get the iron from? =P
That’s hella cool! What kind of knives do you make?
Mostly “bushcraft” knives. So they are fixed blade and full tang. Nothing special.
I honestly end up modifying knives I’ve gotten a hold of more than anything. Have one of those Ferrari chef knives I’ve modified for my own personal use.
That’s really cool! Thank you for sharing. :)