When it is about food, it becomes bad as soon as it grows from one ‘kitchen’ to an ‘industry’.
They care more about making money than about eating quality. They include poisonous chemicals and think about legal limits instead of leaving the stuff out. They put in stuff that nobody in his right minds would want to eat, just because stuff is cheaper than food.
When it is about food, it becomes bad as soon as it grows from one ‘kitchen’ to an ‘industry’.
They care more about making money than about eating quality. They include poisonous chemicals and think about legal limits instead of leaving the stuff out. They put in stuff that nobody in his right minds would want to eat, just because stuff is cheaper than food.