• @[email protected]
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    26 months ago

    Oh it’s perfect! We slice them into circles and leave the seeds in, the pickles turn out perfectly spicy. I’m sure yours will turn out amazing!

      • @[email protected]
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        16 months ago

        Likewise! We’re making some more this weekend. Once ya make your own pickles, store-bought just doesn’t hit right anymore. Combining jalapeño and habanero circles also tastes awesome. I’m sure everyone does this, but we also put in 4-6 slightly maimed cloves of garlic.