Disclaimer: I am not trolling, I am an autistic person who doesn’t understand so many social nuances. Also I am from New Hampshire (97% white), so I just don’t have any close African-American friends that I am willing to risk asking such a loaded question.
Ah, but here’s the real hypocrisy: they absolutely do eat those foods. Southerners of any color love fried chicken and watermelon. That doesn’t stop them from being racist about it. Racism doesn’t have to make sense.
Every time this comes up I gotta say, who the fuck doesn’t like fried chicken and watermelon?! It’s like making fun of someone for liking sunshine and the ability to breathe. Not that I needed another reason to point at racists and call them a bunch of fucked up morons, but goddamn they are bunch of fucked up morons.
Came here to say that. Barring a few contrarians, EVERYONE likes both watermelon and fried chicken. I know vegetarians who will admit that fried chicken tastes fantastic, even if they no longer eat it.
I also wanted to link to some info about the “Coon Chicken Inn” chain – founded by a white guy, of course.
off topic piece on collectors’ racist items
Holy fuckin shit
He has blue eyes, confirming a depiction of a white man in black face, as opposed to a racist caricature of black people. 😠
People are literally killing people who’s ancestors adapted to more exposure to direct sunlight than theirs did. I can’t not see it in just that simple way and think “what the actual fuck is wrong with people?” You can’t even say it’s a culture thing they don’t like, because they don’t actually know the people they cast hate at other than the color of their skin. It’s absolute insanity.
At the risk of completely derailing the conversation, I’ve met a lot of people in the PNW who don’t like warm weather or sunshine. When summer rolls around they start complaining about it being too sunny and want the grey skies back. Frickin weirdos!
That’s me! The life giving sun can fuck off behind the clouds!
I really tried to pick two things that couldn’t be argued with so now I’m just waiting for someone to tell me they don’t like breathing either.
C’mon guy/gal, don’t kinkshame (/s)
Haha!
PNW weirdo here. I like things to be green and alive, I like my skin unburned, and I like being able to poke around tide pools on a lonely beach. Clouds and rain help all of that.
It’s currently sunny and about 77°F, which is about as warm as I want it unless I’m going swimming. Late summer when it approaches 100° is miserable, but for now the bright weather is fine and good for the plants.
It’s so beautiful today! I’m wearing shorts and flip flops for the first time in months, and I started working on my bike again now that we may have a period without rain for a while.
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Haha. Dubai had success with cloud seeding recently. But they forgot that they’re a desert without adequate drainage or runoff, and flooded their whole city.
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I’m too pale AF to have a loving relationship with the sun. I’ve been burned too many times. I always use protection, but last weekend the sunscreen failed me :(
The sun is actively trying to kill me, you’re the weirdo in this situation! I have freckles in places that have never seen sunshine by just EXISTING for a few days in Oklahoma!!
I like watermelon for the first 1.2 seconds where it actually has flavor. Though I did see a picture floating around Lemmy here that made me think the watermelons I’ve had that gave me that opinion were probably a quantity vs quality issue.
My mom eats it with salt. It’s actually not bad, I enjoy it either way. The salt does give it an interesting flavor, so maybe try that if it might enable you to like it more.
Melon with something savory is a widely popular choice. See: honeydew with prosciutto/parma ham and cantaloupe/honeydew with tajin (Mexican mix of savory spices.)
I never knew about the prosciutto/ham, but tajin makes everything better!
Tajín makes watermelon so much more refreshing!
Thats why you just gotta keep eating more. More flavor! Also yes some definitely have more flavor than others, I’m no good at picking them but if you cut it open and it’s deep red you’re probably in for a good tome.
Dave Chapelle had a whole bit about this before he decided to double (and triple, and quadruple) down on transphobia. He makes the very salient point that these things are delicious.
Bullies don’t make sense.
Actively working against your own species is fucking brain dead. Especially a species you share the fucking planet with.
The nice part about tolerance is it’s a contract. If you don’t agree to it, nobody who does agree to it has to be tolerant with you. It’s simple
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I hate watermelon. Even the best, most ripe watermelon sucks. But usually they’re mealy and watery in flavor. They also remind me of the taste of cucumbers, which I hate more, unless they’re pickled.