@[email protected] to [email protected] • 4 months agoWood smells like we should be able to eat it, but we can't.message-square130fedilinkarrow-up1328
arrow-up1328message-squareWood smells like we should be able to eat it, but we can't.@[email protected] to [email protected] • 4 months agomessage-square130fedilink
minus-squareA Phlaming Phoenixlinkfedilink84•4 months agoCinnamon and sumac are two common spices that are made from grinding up tree bark.
minus-square@[email protected]linkfedilink13•4 months agoYou using a different kind of sumac than the rest of us? https://en.wikipedia.org/wiki/Sumac#In_food
minus-squareA Phlaming Phoenixlinkfedilink11•4 months agoI stand corrected on that one. I assumed it was sumac bark, and you know what they say about assumption. It makes an ass out of u and mption.
minus-square@[email protected]linkfedilink2•4 months agoThe bit about powdered sumac (bark?) being a powerful dye for marble is pretty interesting. I wish there was an example photo.
Cinnamon and sumac are two common spices that are made from grinding up tree bark.
You using a different kind of sumac than the rest of us? https://en.wikipedia.org/wiki/Sumac#In_food
I stand corrected on that one. I assumed it was sumac bark, and you know what they say about assumption. It makes an ass out of u and mption.
The bit about powdered sumac (bark?) being a powerful dye for marble is pretty interesting. I wish there was an example photo.