@[email protected] to [email protected] • 4 months agoWood smells like we should be able to eat it, but we can't.message-square130fedilinkarrow-up1328
arrow-up1328message-squareWood smells like we should be able to eat it, but we can't.@[email protected] to [email protected] • 4 months agomessage-square130fedilink
minus-square@[email protected]linkfedilink23•edit-24 months agoAnd smoking anything, it’s definitely part of food as a taste just not the wood it self as an ingredient.
minus-square@[email protected]linkfedilink3•4 months agoBeing used to make the fire/smoke that cooks the food is a really good point, wood is definitely food adjacent even if it’s not strictly edible.
And smoking anything, it’s definitely part of food as a taste just not the wood it self as an ingredient.
Being used to make the fire/smoke that cooks the food is a really good point, wood is definitely food adjacent even if it’s not strictly edible.