@[email protected]M to Science [email protected]English • 4 months agoCaption this.mander.xyzmessage-square39fedilinkarrow-up1231
arrow-up1231imageCaption this.mander.xyz@[email protected]M to Science [email protected]English • 4 months agomessage-square39fedilink
minus-squareAnIndefiniteArticlelinkfedilinkEnglish24•4 months agoFor best flavor, gently tenderize your long pork against a table to get the juices flowing before cutting off another ham steak.
For best flavor, gently tenderize your long pork against a table to get the juices flowing before cutting off another ham steak.