@[email protected]M to Science [email protected]English • 2 months agoCaption this.mander.xyzmessage-square41fedilinkarrow-up1231
arrow-up1231imageCaption this.mander.xyz@[email protected]M to Science [email protected]English • 2 months agomessage-square41fedilink
minus-squareAnIndefiniteArticlelinkfedilinkEnglish24•2 months agoFor best flavor, gently tenderize your long pork against a table to get the juices flowing before cutting off another ham steak.
For best flavor, gently tenderize your long pork against a table to get the juices flowing before cutting off another ham steak.