• @[email protected]
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    73 months ago

    I have had it.

    It is not ‘just as good’.

    I have multiple vegan cheeses.

    They’re not bad, but it’s not even close to as good as fresh Wisconsin cheese curds, or an aged Romano Pecorino.

    • @[email protected]
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      23 months ago

      They’re not bad

      They really are. My comparison is trying multiple vegan restaurants/foods when my kid was allergic to dairy. I’m so happy he grew out of it and cheese is a big reason why. At least with the milk substitutes, while they don’t resemble milk they taste pretty good in their own right. Not cheese though.