🍹Early to RISA 🧉M to [email protected] • 14 hours agoAnon recommends a cast iron pansh.itjust.worksmessage-square168fedilinkarrow-up1696
arrow-up1696imageAnon recommends a cast iron pansh.itjust.works🍹Early to RISA 🧉M to [email protected] • 14 hours agomessage-square168fedilink
minus-square@[email protected]linkfedilink15•4 hours agoI just like how I can use my metal scrapers and spactulas without having to worry about damaging it.
minus-square@[email protected]linkfedilink6•3 hours agoI get that point, but stainless steel also exists.
minus-square@[email protected]linkfedilink3•2 hours agoStainless doesn’t work as well as ferrous, especially for frying. Carbon steel pans are popular too, sort of a modern version of cast iron.
minus-square@[email protected]linkfedilink2•50 minutes agoYeah honestly I want more pans made like my wok and just have it be anodized carbon steel. It’s so good even if it is not pretty.
I just like how I can use my metal scrapers and spactulas without having to worry about damaging it.
I get that point, but stainless steel also exists.
Stainless doesn’t work as well as ferrous, especially for frying. Carbon steel pans are popular too, sort of a modern version of cast iron.
Yeah honestly I want more pans made like my wok and just have it be anodized carbon steel. It’s so good even if it is not pretty.