@[email protected] to Ask [email protected] • 1 month agoWhat dessert or junkfood do you always keep in stock at home?message-square100fedilinkarrow-up181
arrow-up181message-squareWhat dessert or junkfood do you always keep in stock at home?@[email protected] to Ask [email protected] • 1 month agomessage-square100fedilink
minus-square@[email protected]linkfedilinkEnglish9•1 month agoPretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.
minus-square@[email protected]linkfedilink3•1 month agoMy favorite is the Synders sourdough but rods are a close second
minus-square@[email protected]linkfedilink2•1 month agoSnyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.
minus-square@[email protected]linkfedilink2•1 month agoThere’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it
Pretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.
My favorite is the Synders sourdough but rods are a close second
Snyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.
There’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it