‘Eurowings should be ashamed of how they handled this situation,’ says passenger

  • Nougat
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    2411 months ago

    The air within an airplane cabin is recirculated every five or ten minutes. A real severe peanut allergy would be triggered by anyone on the plane eating peanuts.

    • @[email protected]
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      911 months ago

      are planes cleansed that thoroughly between flights? I assume one would have to worry about who was eating what in the area from a previous flight with an allergy that severe

      • @[email protected]
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        111 months ago

        Living with allergies such as a severe peanut allergy is all about mitigating risk

        In most open areas you can be cautious about what you touch and who you stand near to. In enclosed spaces such as airplanes, the risk is substantial and mitigating it requires as close to an absence of peanuts as possible

        And peanuts are special in how easily they trigger severe reactions. Of all my son’s allergies, peanuts are the one that scare us

      • @[email protected]
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        111 months ago

        It’s sort of is. But mostly they just mix it with a bit of outside air bumped up to pressure and release the difference, but it’s not really filtered, except in the sense that over time it will be filtered because the contaminated air will eventually all leave.

        I’m sure they have filters like cars have filters but they’re not going to remove micro particles.

    • @[email protected]
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      011 months ago

      Air in a pressurised plane isn’t recirculated, it’s replaced with new air from outside.