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Wouldnt shelling leave a gooey blob anyway?
Yeah how do you get a cicada out of its shell and still have something that is meaningfully a cicada?
Very gingerly i would think
Maybe remove it after cooking? How would they get to shrimp-like texture otherwise?
Unless they mean shrimp-like with the shell still on, which is silly.
Go ahead and eat them how you want to i’m just gonna sit here and not ;)