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How do you know it’s from food?
because I’m not an idiot.
Yeah I mean who doesn’t know the exact molecules that enter their body chemistry at every second right
Yeah it’s clear you don’t know that for a fact, and are not a doctor. Maybe you should start listening to medical professionals more.
The same medical “professionals” who don’t take the time to read my medical history before my appointment? They aren’t and don’t prepare. If I displayed the same carelessness in my own profession I’d lose my licensure.
Why do you have a history of food allergies or something?