Make sure they stick out a bit on the top. The capillary acton from the tightly packed spahetti draws the wine up so you can drink it.

  • @[email protected]
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    104 months ago

    LPT: “drunk spaghetti” are actually delicious.
    Boil a pound of spaghetti in salt water for a moment till they’re half-way done. Then dump the water, pour a bottle of cheap red wine into the pot, and cook them in the wine until they’ve soaked it all up. Salt and pepper to taste, also goes great with cloves and a bit of chili.
    The alcohol evaporates during cooking and it doesn’t really taste like wine anymore, but very savoury.

  • @Worx
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    84 months ago

    OP will freak out when they hear about straws

  • Smuuthbrane
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    74 months ago

    You go straight from “no wine glass” to drinking via capillary action using spaghetti?? Dude, have some class and drink out of a measuring cup or small sauce pan first at least.

    • @Worx
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      14 months ago

      deleted by creator