The media is trumpeting studies that say we can drastically reduce cows’ methane emissions merely by feeding them a particular seaweed. But I did the math, and it doesn’t add up.
  • Timecircleline@sh.itjust.works
    3·
    7 months ago

    You can get textured vegetable protein, or textured soya protein for pretty cheap. It gives that 'ground beef" texture and just kind of tastes like whatever it’s cooked in. I made baked ziti with it last night.