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American cakes, cookies, and breads have waaaaaaaaaaaaaaaaaaaaaaaaaaaaay too much sugar. (Eating American white bread hurts my teeth.)
Had my boss bring over twinkies from the states because I was curious. Holy moly that stuff is sweet, it’s like distilled sugar or something.
Most people in the States don’t like Twinkies either, I’ve got no clue who is buying them.
Omg I totally agree. I went to America a few years ago and the bread was so sugary
I don’t eat American white bread either, most other Americans I know eat sourdough or ‘actual’ bread, not that weird loaf of angel food cake they call bread here lol
And yet “Wonder” Bread still sells in huge amounts. Someone is eating it!
It’s not just the baked products either!
I just bought some lemon pepper seasoning.
Now you’d t think that the top ingredient would be either lemon, pepper, or salt right?
Well uh, no. It’s sugar for some reason.
Its not just baked goods, we put sugar/corn syrup in everything! sausages don’t need to be sweetened! Vegetables don’t need to be sweetened!
And then we add excessive amounts of salt to counterbalance the sweetness.
https://www.theguardian.com/world/2020/oct/01/irish-court-rules-subway-bread-is-not-bread
As an American, yes they do and it sucks. Especially since I’m trying to lower my sugar consumption due to my family history of type 2 diabetes