• @[email protected]
    link
    fedilink
    English
    29 months ago

    Bartenders will generally split off a certain percentage of their tips with bar backs and bouncers. Just as waiters will split off some of their take with the kitchen.

    • @21Cabbage
      link
      English
      19 months ago

      As former kitchen staff allow me to laugh sarcasticly for an annoying amount of time at this comment.

        • @21Cabbage
          link
          English
          19 months ago

          Nah they were just bitching about me making the absolutely grand minimum wage of $8/hr when they had the technically legal waiter’s wage of $2.something/hr even though their actual take home pay at the end of the night had extra zeros on what I was making. Motherfuckers.

      • @[email protected]
        link
        fedilink
        English
        19 months ago

        If you aren’t getting some of the wait staff’s tips, you need to find a new kitchen.

        • @21Cabbage
          link
          English
          19 months ago

          Or you could find out that shoveling snow the next state over pays twice what any job you can get in your hometown does.