For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

  • Alto
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    1211 months ago

    IMO homemade ice cream is primarily for making flavors you can’t get otherwise.

      • Alto
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        411 months ago

        I like occasionally making some really weird stuff, tends to be very hit or miss. Totally wouldn’t do it if I didn’t have an ice cream machine though. I’ve done it fully by hand before. Never again.

    • @[email protected]
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      111 months ago

      Ice cream snob here, I can make better stuff at home than at any grocery store, but I can’t top a good gelateria if you’re lucky enough to have one nearby. If I didn’t have access to a good local spot I’d still make it.