• AbsentBird
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        42 months ago

        Why waste the oil? Turn it into gravy, or mayonnaise, or store it to sell to a recycling center that will turn it into biofuel.

        • @[email protected]
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          242 months ago

          Putting used oil into food when it’s not even good enough for frying anymore doesn’t seem like a recipe for success.
          Recycling is fair enough.

          • AbsentBird
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            42 months ago

            It really depends on what it was used for. I almost always turn bacon grease into gravy or mayo, for oil/butter from cooking meat dishes I make pan sauces, but for frying oil I recycle.

        • Stez
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          32 months ago

          Or strain it and if you have a diesel use it