• @[email protected]
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    fedilink
    67 hours ago

    Count me in.

    The only issue I see with it is that since it’s wrapped in plastic it’s gonna be soft and rubbery instead of crunchy.

    • @[email protected]
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      fedilink
      14 hours ago

      it’s gonna be soft and rubbery instead of crunchy

      I don’t think croissants are supposed to be rubbery or crunchy, are they? “Flakey” is probably what you want.